Spent Spices

In spice oil and oleoresin industry, 70%–90% of the bulk spice is left over as residue which has a high potential. Spice spents are rich in dietary fibre, protein, vitamins, polyphenols, and vital minerals like calcium, iron, magnesium, zinc essential for many body metabolic functions. The dietary fibre content of the spice spents (about 40%–60%) are much higher than that of many fruits and vegetables. They are also high in Resistant Starch (RS). This makes it a desirable to use them in animal feeds and poultry for their rich nutritional value. Spents can also be used in flavouring and enriching certain food and bakery products. They also find use in Organic Manure as a raw ingredient. Some of the Spent Spice products we offer are (and not limited to) -